Rosé All Year

Personally, we think the term "Rosé All Day!" is a little too limiting. But "Rosé All Year"?! Now that we can get behind! 

But what even IS Rosé? Rosé happens when the skins of red grapes touch wine for only a short time. Where some red wines ferment for weeks at a time on red grape skins, rosé wines are stained red for just a few hours. The winemaker has complete control over the color of the wine, and removes the red grape skins (the source of the red pigment) when the wine reaches the perfect color. A common misconception about rosé is that is a sweet wine. And while that may be true of some big name brands, it is not always the case! Rosé can be just as complex and intriguing as some of your favorite white or red wines, and through this tasting, we are trying to renew it's reputation! 

So join us, on Saturday, September 17th, anytime from 4:00-7:00pm, as we taste through 5 of our new Rosé's. And by the end, you'll be chanting, "Rosé All Year!"